Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Saturday, February 07, 2015

Blatant Domestic Bliss

I suppose that one of the things one learns with age is how to keep doing the same thing, but in a new way. One reason (excuse) that this blog is rarely updated anymore is that my experiences in Vietnam are not so often 'new' anymore. A few years in one place will do that to you! While I might regard this as a loss, I like to think that any lack of new locations in my daily geography is more than compensated by the fact that the life I live is manifestly of my own choosing.

I was thinking of all this recently after a rainy, cold winter weekend in Hanoi. (The fact that we live in a concrete and tile house with no heat gives me special dispensation to call 50F "cold"!) I did not go on a bike ride. I did not find a new lake, or ride along the river. I did not find out anything new about Vietnam.

I made pancakes. Now, my pancakes aren't as good as what my wife makes, but they are still fun to make.


We went to the mall. I actually suggested going to the mall, which should tell you how unpleasant it was outside! An out-of-town sort of mall which was refreshingly empty, we walked all four floors, the daughter charmed some bored salespeople, and we left after having fixed my coffee crave.


I made ginger snaps. Round bits of crunchy, zingy goodness, these things were almost as good as I remembered them to be, a rare result indeed! We lacked the hot spiced cider which would have made them perfect, but tea does almost as well. Might have to come back to that recipe.

My wife made eggs and bacon. Now bacon is something, like a good hamburger, that I never bothered to appreciate until I hadn't had it for a long time. Now my dear wife cures it herself, for Pete's sake, and it is worthy of profound appreciation.

My wife made coconut-covered donuts. I don't mean  far-from-the-tropics dried coconut from the store, I mean coconut from a coconut, of the Monty Python clip-clopper variety. I don't mean donuts from the store either, I mean donuts from a pot of boiling oil on the stove. Now I know I'm a touch provincial, but this seems extraordinary to me. It's like the muses of Entenmann's and Achenbach's both came to the Orient, collided with a coconut and landed in my kitchen on a Sunday afternoon.


Some days, when I think about how I used to wander around trying to find something new all the time, and eat street food day in and day out, I don't miss it at all. (I still eat street food, just not every day.) A few days after that weekend, it occurred to me how oblivious I am to the blatant domestic bliss which that weekend was more or less drowning in, as is most of my life these days. It sneaks up on you, domestic bliss!

I'm not suggesting that domestic bliss is best represented by food; clearly the food is only one of the more superficial aspects of the thing I'm trying to talk about. But, seriously, pancakes, the mall, bacon, donuts... all in one weekend? How could Vietnam get any better than that?

Friday, January 07, 2011

Bite-sized Sunshine


For everybody out there enjoying that snowy season – take a good look at these pictures. Hopefully you can glean some vitamin D from them... Ridiculously small, fairly cheap (if you are friendly to the ladies selling them), and jumping-up-and-down sweet, these things are addictive. I'll give you some, but you better get here fast!

Sunday, December 05, 2010

Fruit-of-the (new) Day


Hồng xiêm, the local version of sapodilla. Happily I can buy those at the market 50 meters from my house. If they are not quite ripe, they are firm and have the very strange property of, in spite of being juicy, making your mouth dry up. Well ripened they are soft, consistency like a ripe pear maybe, with a sweet caramel-ly taste. MMMMM. :)

Sunday, September 06, 2009

Mấy ngày tháng 8 đi cùng với gia đình


Xe đạp đôi - chú điểu khiện, cháu đạp :)



Thịt dê và rau tươi nương - ngon chết!



Chơi nhạc dân gian

Chương trình đào tạo nhịp điệu cho cháu gái

Mẹ dạy con
Con dạy em

Các đan ông từ Bắc
Mội người vưa nghỉ vưa đi
Nâng cầu vòng sắt
Nhiêu tiếng đồng hồ ngôi trong xe




Các mặt tười, tương lái của gia đình





Monday, February 25, 2008

On the menu

Wake up the chef!! Time to eat!

Little ones
Big ones
"Nice squiddy squiddy" slimy ones
Grilled ones
Ones with sharp ends
And the corn guy, aha, something easy to eat. Notice the car radio on this guy's cart, blasting Christmas carols for blocks...
Vietnamese fighting fish
Tamarind, mmmm
Lichee, rambutan, or maybe the other way around I can never remember
And the 'that hits the spot' coconut of the day!

Sunday, February 24, 2008

I'm in a squid mood

That is just so you know! And in my squid mood I am having thoughts of posting more pictures of my latest wanderings...

Sunday, June 10, 2007

Open Season on Social Evils

When I was teaching English I would sometimes find reference to the Social Evils in student essays. Upon inquiring about exactly what sort of things are Social Evils, some of the responses were predictable - gambling, prostitution and drug use, while some were less predictable - littering, disrespecting your parents... Still, for me at least, when I read about somebody cracking down on Social Evils, I have to keep on reading before I have any real idea of what might be going on!

The Social Evils are having a hard time here recently. A couple months ago the New Century, Hanoi’s biggest night club, was raided and over 1000 “revellers” were taken into custody, at least for a night. The club is, for now anyway, closed down and the owners are facing drug charges.

More recently some Vietnamese were arrested for gambling. In a rather puzzling bit of logic, foreigners are allowed to gamble, but Vietnamese are not. These are the same Vietnamese who sit on street corners everywhere exchanging cash over a game of checkers, or mah-jong, or a football match, or most anything it seems.

All that is stuff I read about in the news. Not being much of a club-goer or a gambler, I’m not particularly offended or gratified by dance halls and casinos being shut down. However, Friday night I went out for some music, and discovered one new Social Evil – live music. Live music was, at least this week, verboten at the R&R Tavern, which is the place for laidback live music. The R&R is also the place for pork BBQ with coleslaw and, considering it is in Hanoi, authentic burritos with pineapple hot sauce by the guy who is supposed to be singing. Fortunately, strange foods that foreigners like have not yet been nominated to the Social Evils list. Although if I were nominating, I’d award that hot sauce a higher potential for evil than any music I’ve heard there!

Tuesday, January 09, 2007

To demonstrate exactly how commercial the procession is, this photo is precisely $2.56 worth of produce - some of that was actually store bought, even more lavishly expensive than the street food procession... The mirror, though, I suppose, cost more than $2.56, I didn't buy that so I don't know.


Sunday, December 31, 2006

Happy New Year !!!

Speaking of tea, yesterday I was in a tea mood and remembered a Taiwanese teahouse I used to go to when I was a student here. Surprisingly I actually found it again.

The atmosphere was good. The tea was fine. The gruel-looking stuff next to my tea is a sort of rice based porridge, I don’t very often eat that but in this case it was really good. Very hot, which was good (it’s still winter here – I have to wear a jacket…), enough beef and beef liver in it to give it good body, and enough spice to obfuscate the fact that it’s really just liquefied rice…





Thursday, December 28, 2006

Christmas Eve - yes I'm late, I KNOW that

Christmas tree smell, spiced hot cider, nieces and nephews jumping up and down on you, Grandma’s Christmas cookies, my neighbor’s bourgeois Christmas tree decorations and luxurious ‘tea’, Christmas song medleys on the random instrument collection, making breakfast crepes with my sister at lunchtime, family togetherness that is exceptional in a bizarrely mundane way…

Well, not so much this year. This year I just focused on the tea. Not the luxurious kind, the green kind. Not that green kind, well maybe, I don’t know, I mean the still growing kind.

Inspired by a friend of mine who sells Vietnamese tea (among 57 other primarily Chinese varieties, as I recall) in the states, I got up early the morning of Christmas Eve and rode off into the sunrise in search of chai perfecto. In the interest of full disclosure I must say, though, I had a cup of coffee with breakfast; my inner purist wasn’t awake yet… It was cold that early in the morning, my horn button thumb stopped cooperating after about eight minutes in the breeze. Thai Nguyen Province is about 80 km north of Hanoi. Remember Ho Soc Son, the lake with no Coke machines? Thai Nguyen is about an hour and a half beyond that.

On the two and a half hour motorbike ride, somewhere after the ‘cold and stiff’ mode was replaced by the ‘it can’t be far’ mode, I began to notice again things which I ought to have pictures of. A motorbike, a wide rack on the back, with a giant dead hog stretched out on it, hanging out three feet on either side. A bicycle outfitted with something like a hat rack, each hook holding a clear plastic bag of full of water and goldfish, creating a surprisingly sparkling effect. The bicycle saddled with a pair of vases, looking like a pair of larger-than-life six-shooters dominating their hero in a cartoon western. Vases like you might see in a Chinese restaurant, about 5 feet high with classic blue bamboo patterns all over them, presumably expensive and breakable but transported by bicycle anyway. Another bicycle bristling with synthetic dustbrooms, like a psychedelic porcupine, shimmering hot pink and neon yellow with every bump. And a procession of bicycles somehow dragging along an entire haystack each. When you pass the haystack you see a peasant hat on a 4’5” woman trudging along, dwarfed by her load, oblivious to blaring horns and swarms of vehicles of all sizes buzzing by. And Santa. I saw Santa on a motorbike (Rudolph dissed the customs guy and couldn’t get a visa), but he turned out to be a tourist.

Arriving in the town of Thai Nguyen, I got lunch in someplace with a bamboo floor. Ordering was easy – some kind of soup, some kind of beef, noodles, a mystery item for good measure and a Orangina – fake Fanta. The ‘soup’ looked like cranberry jello or something. The peanuts on top were good, the rest of it was bloody. I don’t really like blood pudding, actually the bloody part wasn’t that bad, but the gritty stuff in the bottom was a tad distracting. The beef was good. The mystery was pickled green things, and they weren’t cucumbers. Round, woody, and definitely adding a new tanginess to the pickled flavor. Turns out they were sycamore. Sycamore seeds, I guess, or nuts, or something I don’t know really. Didn’t know sycamore was something to eat.

From there on, I followed my instincts, carefully ignoring the bloody sycamore feeling in my stomach. It was nice to get off the main road, although by the time I got up the Thai Nguyen the main road wasn’t all that main anymore anyway.

Tuesday, September 05, 2006

Fruit-of-the-day


Na. That's the fruit. Na. Want some na? Na. I'm waiting to discover the fruit called Nope. Or Not-today-thanks.


Ho Soc Son. There is a reason this lake is not on the tourist trail - no Coke machines. No kitch vendors. Not much of a road. Not much shade. Plenty of cows, though, that's always a good sign!




Hang Bac Street. Nighttime in the old quarter. Blackness and neon, hot food and gold shops without customers.